This Foster Care Fortnight鈩�, Foster Wales Blaenau Gwent is calling on people in the area to consider becoming foster carers to support local children and young people in need.
The theme for this year鈥檚 Foster Care Fortnight is 鈥渇ostering moments鈥� and local foster carers hope that sharing their fostering moments will support the cause. By sharing positive fostering moments they show how anybody can help create memories, build confidence and make children feel safe and loved.
Recent research by Foster Wales 鈥� the national network of local authority fostering services 鈥� found people are often put off applying to become a carer because they don鈥檛 believe they have the 鈥榬ight鈥� skills and experience.
In the new cookbook 鈥� Bring something to the table 鈥� Foster Wales highlight the simple things a carer can offer 鈥� like the security of a regular meal, family time around the table, and creating new food favourites.
Bring something to the table has over 20 recipes, including recipes from the foster care community, and celebrity chefs.
MasterChef Winner, Wynne Evans; Young MasterChef Judge, Poppy O鈥橳oole; and cook/author Colleen Ramsey have contributed recipes. Also featured are Olympic athlete and foster care campaigner, Fatima Whitbread, who was herself in care.
Former Great British Bake-Off contestant Jon Jenkins and comedian Kiri Pritchard Mclean also added recipes 鈥� drawing on their personal experiences as foster carers.
Care-experienced young people share authentic experiences.
To launch the book, Colleen Ramsey, author of 鈥楤ywyd a Bwyd, Life Through Food鈥�, will host a cookery workshop for young care-experienced people to learn a new recipe and vital cooking skills to take into their future independent lives.
Young care experienced people have also been heavily involved in the development of the cookbook.
Sophia Warner, a Welsh illustrator, campaigner, and care-experienced young person, illustrated and wrote the foreword for the cookbook:
鈥淲hen I was younger, I vividly recall grilling my foster mum about the origins of the food she presented, insisting it hailed from Brecon, my beloved childhood stomping ground. I penned 鈥楤recon Bolognese鈥� for the cookbook, based on my foster mum鈥檚 recipe.
鈥淭his recipe holds a special place in my heart because it was the first meal I had when I moved into my foster home. I mentioned that my birth mum used to make it and my foster mum lovingly prepared it for me. As I sat around the table with my new foster family, I felt a sense of belonging and warmth, making me feel truly welcome.鈥�
More foster families are needed across Wales.
Every May, Foster Care Fortnight鈩� - The Fostering Network's annual campaign to raise the profile of fostering and show how foster care transforms lives 鈥� hope to raise awareness of the need for more foster carers.
In Wales, there are more than 7,000 children in care, but only 3,800 foster families.
Foster Wales has set out with the bold aim of recruiting over 800 new foster families by 2026, to provide welcoming homes for local children and young people.
The cookbook will be distributed to foster carers across Wales and a digital version can be downloaded from:
To find out more about becoming a foster carer in Blaenau Gwent visit